Bake within the oven of 30 minutes till crisp and golden then instantly pour the cold syrup over the top. Preheat the oven to 180C/Gas four. Butter an oblong baking tin approximately 30cm x22cm.It is made using layers of filo pastry , chopped nuts , spices (cinnamon and/or cardamom are common) and with a sweet syrup as a finishing touch. Meanwhile,

I feel it is the best we can do in India with sevai within the absence of kataifi dough, but the trouble with sevai is even in its Uncooked variety, the feel is sort of brittle, so whilst the composition on the Kunafa held, my hands would be brimming with tiny sevai pieces from slicing out a slice or managing it.The oldest (2nd century BCE) recipe

Spot elements inside a saucepan above medium large heat. Bring to some simmer, stir to dissolve sugar. Decrease heat to medium and simmer for 3 minutes, remove from heat and cool.Hi – this might be a completely stupid problem, nevertheless the tea towel at the top there… why tea towel? Am i able to just hold them inside a tupperware?3.